Raw Chocolate

Ingredients

• 6 tbs cacao powder
• 4 tbs lucuma
• 2 tbs maca
• 1/2 cup cacao butter
• 1/4 cup coconut oil
• Drizzle of honey (or maple or agave syrup)
• Pinch of salt

Preparation

• Start by melting the cacao butter in a bain-marie
• Continue adding the other ingredients while stirring:
• coconut oil, cacao powder, lucuma, maca, drizzle of honey, pinch of salt.
• and keep stirring
• If on hand you could add some bee pollen and chia seed for some extra crunch.
• Or alternatively you could add a bit of mint oil, orange oil, or how about a little bit of chilli?
• Then pour into small forms (smaller shapes are better as they will freeze quicker)
• Freeze for 10 – 15 minutes
• TADAAAHHH
• Take them out of the forms – in warm temperatures you should hurry so those treats don’t melt too quickly